Combine your preferred herbs, crushed garlic, and a splash of oil in a small dish. Here is the flavorful brushing combination you’ve been looking for.
Brush the garlic oil mixture over the top side of each baked flatbread while they are still warm. A lovely herb-garlic taste will be imparted to them by doing this.
Recommended Serving Sizes:
As they are, warm from the pan, Garlic Flatbreads are delicious, but you can also use them for:
Quick personal pizza bases.
A condiment to use with your go-to hearty stews and soups.
A wrap that can hold gyros or sandwiches.
Substitutes for dips like hummus, tzatziki, and baba ganoush