cheesy Delmonico Potatoes

Ingredients:

4 large russet potatoes, peeled and sliced
1 cup heavy cream
1/2 cup grated Parmesan cheese
2 tablespoons unsalted butter
1/2 teaspoon salt
1/4 teaspoon black pepper
1/4 teaspoon paprika
1 garlic clove, minced
1/2 cup breadcrumbs

Directions:

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