recipe

CHICKEN AND POTATO CAKE

Written by admin

Ingredients:

  • 1kg boiled potatoes
  • 1 tablespoon butter
  • 1 cup of milk
  • 1 teaspoon salt
  • 500g chicken
  • 1 red pepper
  • 1 green pepper
  • 1 teaspoon salt
  • Butter
  • Pepper
  • Chili pepper
  • Grated cheese

Preparation:

1. Boil the potatoes and knead them. Add salt, butter, milk.

2. Fry the pepper. Then add the chicken and cook it.

3. Put half of the potatoes on the bottom of the pan. Then place the chicken and pepper and cover with the remaining potatoes. Sprinkle with chili and cheese. Bake at 180°C/350°F for 35 minutes.

About the author

admin

Leave a Comment