Preheat the oven to 350 degrees.
Spray 9 x 13 baking dish with cooking spray.
Press a can of the crescent rolls to the bottom of the dish.
Optionally bake the first layer of crescent roll dough till just done.
Combine softened cream cheese, sugar, and vanilla.
Spread mixture over crescent rolls.
Roll the remaining crescent roll over the top and stretch to edges and seal.
Brush with melted butter.
Sprinkle the top with cinnamon and sugar.
Bake for about 30 minutes, or until golden brown. Eat warm or let cool and chill before serving.
Notes 
:
Enjoy this delightful dessert either warm or chilled. Serve with a drizzle of honey for added sweetness. 
Perfect for family gatherings or a sweet treat after dinner.
