ndulge in the tropical flavors of our Mango Key Lime Cheesecake, where the tangy zest of key lime meets the sweet succulence of mango in a creamy, velvety delight that’s sure to enchant your taste buds.
Ingredients:
For the Crust:
– 2 cups graham cracker crumbs
– 1/3 cup sugar
– 1/2 cup unsalted butter, melted
For the Filling:
– 3 packages (8 oz each) cream cheese, softened
– 1 cup sugar
– 3 tbsp all-purpose flour
– 3/4 cup mango puree
– 2 tbsp key lime juice
– Zest of 1 key lime
– 3 large eggs
– 1/3 cup sour cream
– 1 tsp vanilla extract
For the Mango Key Lime Topping:
– 1 cup mango puree
– 2 tbsp sugar
– 1 tbsp key lime juice
– 1 tsp gelatin powder
– 2 tbsp water
