Italian Pot Roast (Stracotto)
Ingredients: Viandes 4 oz Bacon 3 lbs Beef Fruits et légumes 2 Bay leaves 1 cup Carrot 1 cup Celery 1 tbsp Garlic 1 cup Onion 1 sprig Rosemary 1 sprig Thyme Continued on next page (page 2)
Ingredients: Viandes 4 oz Bacon 3 lbs Beef Fruits et légumes 2 Bay leaves 1 cup Carrot 1 cup Celery 1 tbsp Garlic 1 cup Onion 1 sprig Rosemary 1 sprig Thyme Continued on next page (page 2)
Ready to make the best cornbread dressing of your life? You’re in luck! This old-fashioned dressing recipe will quickly become a family favorite. Ingredients 3 cups crumbled cornbread 2 tablespoons butter 1 small onion, diced ½ cup chopped celery 2 large eggs, beaten 2 cups chicken stock 1 tablespoon dried sage, or more to taste … Lire plus
Ingredients: °4 salmon fillets, skinless °1 pound (454 grams) asparagus tips °1/3 cup (75 grams) melted butter °1/3 cup (125 ml) lemon juice °4 minced garlic cloves °2 teaspoons (10ml) chopped fresh parsley °Salt and pepper °2/3 cup (65 grams) grated fresh parmesan cheese °Parsley and lemon wedges to garnish PREPARATION: For Complete Cooking STEPS … Lire plus
Ingredients:– 2 cups cooked chicken, cubed– 2 cups broccoli florets– 2 tablespoons butter– 2 tablespoons all-purpose flour– 1 cup chicken broth– 1 cup milk– 1/2 teaspoon salt– 1/4 teaspoon pepper– 1/2 cup shredded cheddar cheese– 1/2 cup bread crumbsSimple Steps to a Heartwarming Meal:
Ingredients:– 1 pound ground beef (or your choice of protein)– 1 packet taco seasoning mix– 1 cup shredded lettuce– 1 cup diced tomatoes– 1 cup shredded cheddar cheese– 1 cup nacho cheese sauce– 1 cup sour cream– 6 large flour tortillas– 6 tostada shells– Cooking spray or oilInstructions:
Fudge was always a treat when we were growing up. It was saved for around the Holidays as one of the many cookies and treats that would be made. This recipe for My Mother’s Fudge turns out beautifully every time I make it. Ingredients: ¾ C. Butter unsalted 2 ½ C. Granulated sugar ⅔ C. … Lire plus
This fruit salad is made with frozen berries, peaches, pineapple, and mangoes and topped with lemon and honey vinaigrette! A great way to cool off in the warmer months and a delicious frozen summer fruit to enjoy the rest of the year. If you’ve ever asked yourself, “What do I do with a bag of … Lire plus
Ants can quickly go from being unnoticeable to a severe pest issue in your home. Their ability to thrive and multiply means that small problems escalate quickly, making rapid, effective remedies essential to control. Not only can ants become a nuisance, but some species can also cause structural damage or exacerbate health issues. Whether you’re … Lire plus
Ingredients: 1 can (14 ounces) sweetened condensed milk 1 cup white chocolate chips 1 cup caramel bits or caramel candies, unwrapped 1/4 cup unsalted butter 1 teaspoon vanilla extract Optional toppings: sea salt, chopped nuts, or additional caramel sauce Instructions: Line an 8×8-inch baking dish with parchment paper or aluminum foil, leaving some overhang for … Lire plus
Recreate the iconic crispy delight of Long John Silver’s with this easy-to-make batter, perfect for frying seafood or chicken to golden perfection! 🍤 Ingredients: 1 cup all-purpose flour 1 cup cornstarch 2 teaspoons baking powder 1 teaspoon salt 1 teaspoon sugar 1/4 teaspoon baking soda 1/4 teaspoon onion powder 1/4 teaspoon garlic powder 1 cup … Lire plus