Cake Ingredients:
– 1 18.25-oz. package white cake mix
– 1 cup all-purpose flour
– 1 cup sugar
– 3/4 teaspoon salt
– 1-1/3 cups water
– 1 cup sour cream
– 2 tablespoons vegetable oil
– 1 teaspoon almond extract
– 1 teaspoon clear vanilla flavoring
– 4 egg whites
Instructions:
