A monument to summertime nostalgia, the root beer float sits among stories of county fairs and the joyful echoes of children’s laughing near the lemonade stands. The traditional soda fountain treat gets a whimsical update in this recipe for Root Beer Float Pie, making it suitable for any time of year. Featuring all the creamy, fizzy goodness of a classic root beer float in a slicable shape, this no-bake treat is sure to be a hit with dessert lovers.
When accompanied by a scoop of vanilla ice cream or a dab of whipped cream, this delicious Root Beer Float Pie really comes alive. To amp up the nostalgic warmth, try it with a plain cup of coffee or a cold glass of root beer; its playful nature complements both well.
Pie with Root Beer Floats
There are 8 servings total.
Recipe Items
Ready-to-use pie crust made from graham crackers, 9 ounces each packet