Ingredients:
• 8 ounces of fettuccine pasta
• 2 boneless, skinless chicken breasts, sliced
• 2 tablespoons of Cajun seasoning
• 2 tablespoons of olive oil
• 1 tablespoon of butter
• 1 red bell pepper, sliced
• 1 green bell pepper, sliced
• 1 small onion, sliced
• 3 cloves of garlic, minced
• 1 cup of heavy cream
• 1/2 cup of chicken broth
• 1 teaspoon of paprika
• Salt and pepper, to taste
• Chopped fresh parsley, for garnish
• Grated Parmesan cheese, for serving (optional)
Directions:
