Ingredients:
For the Lasagna Roll-Ups:
8 lasagna noodles
1 pound ground beef or Italian sausage
1 small onion, finely chopped
2 cloves garlic, minced
1 (24 oz) jar marinara sauce
1 cup ricotta cheese
1 cup shredded mozzarella cheese
1/4 cup grated Parmesan cheese
1 egg
1 tablespoon chopped fresh basil (or 1 teaspoon dried basil)
Salt and black pepper to taste
Fresh parsley, for garnish
For the Creamy Tomato Sauce:
2 tablespoons butter
2 tablespoons all-purpose flour
1 cup milk
1/2 cup marinara sauce
Salt and black pepper to taste
Directions:
