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Walking Taco Casserole: A Crunchy, Flavorful Fiesta

Dive into the fun and convenience of a walking taco transformed into a hearty casserole that’s perfect for family dinners or gatherings. This Walking Taco Casserole brings together the beloved flavors of tacos with a crunchy Frito layer, creating a dish that’s as delightful to eat as it is easy to prepare. With a mix of meat, beans, cheese, and chips, each bite is a celebration of textures and tastes. Here’s how to whip up this irresistible dish.

Ingredients:

  • 1 lb ground chicken, beef, or turkey
  • 1 small onion, sliced
  • 1/2 can of Rotel (diced tomatoes with green chilies)
  • 1 packet of taco seasoning
  • 1 bag of Frito corn chips
  • 1 can black beans, drained and rinsed
  • 1 can enchilada sauce (10 oz)
  • 2 oz. cream cheese
  • 2 cups shredded cheese (choose a blend that melts well, like cheddar or Mexican-style)

Instructions:

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