Ingredients:
2 large chicken breasts, boneless and skinless
2 tablespoons soy sauce
1 tablespoon oyster sauce
1 tablespoon Shaoxing wine (or dry sherry)
1 teaspoon sesame oil
2 garlic cloves, minced
1 inch piece of ginger, grated
1 green onion, finely chopped
1 teaspoon cornstarch
Salt and pepper to taste
Directions:
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