Ingredients:
1 pound fresh mushrooms, cleaned and thinly sliced
1 cup all-purpose flour
1 teaspoon garlic powder
1 teaspoon onion powder
1/2 teaspoon paprika
1/2 teaspoon salt
1/4 teaspoon black pepper
1 cup buttermilk
Vegetable oil, for frying
Ranch dressing, for dipping
Directions:
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